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Mini Egg Cupcakes

t a time, incorporating each egg before adding the next. Stir

Mini Egg White Frittata

ggs, salt & pepper.
Transfer egg mixture to a 2 cup

Mini Egg-White Muffins

175 degrees C). Spray 2 mini muffin tins with nonstick cooking

Broccoli And Cheese Mini Egg Omelets

n a medium bowl, beat egg whites, eggs, grated cheese, salt

Vegetable Beef Soup With Egg Dumplings

Cook and stir ground beef in Dutch oven until brown; drain. Add remaining ingredients except the Egg Dumplings.
Heat to boiling.
Reduce heat.
Prepare Egg Dumplings; drop by level teaspoonfuls into soup.
Simmer, uncovered, until dumplings are firm, about 5 minutes.

Tomato, Basil And Goat Cheese Frittata (For One)

ith a fork until the egg yolk is fully mixed inches

Spaghetti Frittata From Leftovers

ridge. - If you double the recipe, use a 9 inch round

Nikki'S Addictive Low Carb Mini Cheesecakes

sing).
Add egg, blending well. (if doubling recipe, add eggs one

Frittata Of Sweet Potatoes, Swiss Chard, Peppers And Onions

reparing the chard for this recipe, remove the stems from the

Tomato Frittata

r whisk together the eggs, egg substitute, and cheese; add the

Frittata With Dijon-Hollandaise Sauce

ell.
Add cheese-and-egg mixture to mixing bowl of

Mini Cheese Souffles

repare the rest of the recipe.
In the bowl of

Mini Frittata Appetizers

Thaw spinach and squeeze dry.
Mix with ricotta, Parmesan, mushrooms, onion, oregano, salt, and egg.
Lightly grease or spray 24 mini (1\") muffin cups.
Place a slice of pepperoni in the bottom of each.
Spoon cheese mixture into cups.
Bake at 375\u00b0 about 25 minutes, or until light golden on top.
Cool 10 minutes, then gently loosen and remove from pans.
If you wish, garnish with small dabs of sour cream, and additional finely chopped pepperoni.

Swiss Chard And Potato Frittata

arge bowl, beat eggs and egg yolks.
Stir in potatoes

Zucchini Egg White Frittata

ice and thick so the frittata doesn't stick. Heat pan

Sour Cream Mini Chocolate Chip Muffins

separate smaller bowl, combine egg, egg white, butter, sour cream, and

Low-Fat Frittata (Flat Belly Diet Recipe)

r until soft.
Combine egg whites, eggs, water, tarragon, and

Grilled Chicken, Spinach And Pasta Frittata

re just set.
Remove frittata from heat, and sprinkle with

Florentine Frittata

with fork, mix spinach, eggs, egg whites, green onions, feta, 1

Bethenny Frankel'S Easy Frittata

Preheat the oven to 350 degrees. Spray a smaill nonstick pan with an ovenproof handle with cooking spray. Over medium heat, saute the vegetables.
In a small bowl, whisk together the egg and egg whites with a little salt and pepper. Pour the egg mixture into the pan and move it around with a spatula until slightly solidified. Transfer the pan to the oven.
Bake until the frittata is almost firm to the touch (approximately 15-20 minutes). Sprinkle with the cheese and bake until firm. Serve immediately.

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