n a skillet. Add the chorizo and cook, crumbling with a
12-15 minutes.
Crumble chorizo sausage into a cast-iron pan
4 hours.
Drain the chorizo sausage and cook them on a
Dutch oven, brown the chorizo, onions& garlic.
Drain any
n same skillet and saute chorizo and potatoes until lightly browned
Place chorizo sausage in a skillet over medium-high heat; cook and stir until sausage is browned and cooked through, about 5 minutes.
Stir eggs into the sausage; cook and stir until eggs are set and scrambled with the chorizo, 3 to 5 minutes.
Warm corn tortillas on an electric skillet until they are heated through, about 2 minutes.
Place egg and chorizo into corn tortillas.
ide skillet, saute chorizo sausage, stirring it and breaking it
skillet and add the chorizo. Cook for 10 minutes or
Immediately add the onion and chorizo to the pan. Stir (I
ind a package of ground Chorizo sausage, buy them whole and remove
he chorizo and onion; stir regularly, breaking up any clumps of sausage
ver medium-high and saute chorizo, breaking into smaller chunks, for
an over medium heat, stir chorizo until crumbly and browned, about
ccasionally.
Filling:
Brown chorizo sausage in a large saute pan
o 300\u00b0F. Remove the chorizo's case and heat it
For the Chorizo:.
Trim fat from pork.
he cooked chicken and chopped chorizo sausage together, and then set aside
ooking, prepare the chorizo cheese sauce. Remove chorizo from its casing and
edium-high and add chorizo. Cook, breaking up sausage with the back
Crumble chorizo into a 4-quart Dutch