NOTE: If Mexican chocolate is unavailable, you can substitute
ot, melt 1 tablet of Mexican chocolate in the milk on medium
combine brown sugar, butter, Mexican chocolate, and unsweetened chocolate.
Stir often over
tablespoon crumbled chocolate.
Serve immediately.
If Mexican chocolate is not
an or wok, add the chicken breast fillets and fry over
Add cinnamon, Mexican chocolate and two cups of water
f you cannot find Mexican chocolate, replace with dark chocolate.
For the
Microwave chocolate baking squares in a microwave-
aper.
Combine milk and chocolate in a small microwave safe
hicken- oil, flour, chili powder, chicken stock, cloves, cinnamon, and 4
food processor, process the chocolate until it resembles small pebbles
taste.
Prepare the chicken:
Preheat oven to
nto a plate.
Place chocolate drink tablets and 2 tablespoons
CHICKEN RECIPE: In a large bowl, combine
reak up 4 ounces of chocolate into 1/2-ounce pieces
Stir chocolate, milk, and salt in heavy
killet with lid.
Add chicken breasts. Return broth to a
Preheat oven to 375\u00b0F.
Grease 9x9x2 pan.
Melt butter, baking chocolate and Mexican chocolate in 3 quart saucepan over low heat, stirring constantly, until smooth.
Remove pan from heat and mix in remaining ingredients in the order listed, beating well after each addition.
Pour batter into greased pan and smooth with a spoon. Bake 35-45 minutes.
br>Pulse half of the chocolate in a food processor until
ookie sheet.
Place the chocolate and butter in the top