t is. From McCall's Cooking School.
br>Makes 16 servings.
McCalls Cooking School.
to 10 servings.
McCalls Cooking School.
aking.
While rice is cooking, start your dark roux. In
tock pot to stop the cooking, and add cold chicken stock
side.
Saute garlic use cooking oil to taste. stir in
x9-inch casserole dish with cooking spray.
Cook bacon in
om/ For more indonesian cuisine recipes.
he potato chip mixture with cooking spray.
Bake in preheated
ack to cool.
Continue cooking until all of the batter
br>While meat mixture is cooking, break apart and wash and
Cook the rice in cooking oil for 15 minutes. stirring
nder cold water to stop cooking, set aside.
Crumble and
Preheat oven to 350 degrees.
Cook pasta according to package directions, omitting salt and falt. Drain.
Combine pasta, basic marinara, 1/2 cup mozzarella, 2 T. Asiago, salt, pepper sauce, and turkey in a large bowl. Spoon into an 8-inch square baking dish coated with cooking spray; sprinkle with remaining 1/.2 cup mozzarella and remaining 2 T. Asiago. Bake at 350 degrees for 30 minutes or until cheese is lightly browned. Let stand 5 minutes before serving.
inch baking dish with cooking spray.
Heat a large
large bowl coated with cooking spray, turning to coat top
igh heat. Coat pan with cooking spray. Add chicken; cook 4
owl, reserving 1/4 cup cooking liquid.
Combine milk and
Prepare grill.\tNote:
may use grill pan on stove.
Snap off tough ends of asparagus.
Combine all ingredients except cooking spray in a large zip top plastic bag.
Seal and marinate for 30 minutes.
Remove asparagus from bag and discard marinade.
Place asparagus on grill rack coated with cooking spray.\tGrill 5 minutes on each side or until asparagus is done.
Yield:
4 servings.
roiler.
Spoon 2 Tbsp. Cooking Creme into small microwaveable bowl