ext.
Add grated lemon zest and lemon juice, whisking frequently until
lemon juice, grated peel, and blueberries and set aside.
For Pastry
In a bowl, stir flour and salt together; cut the butter into the flour until the mixture resembles coarse crumbs (use pastry blender).
With a fork, stir the egg, lemon juice, and 2 tablespoons ice water together.
Sprinkle the liquid over the flour mixture and mix just until the pastry holds together, adding more water if needed.
Knead the dough in the bowl for 2 or 3 strokes, just until the dough makes a smooth ball.
Cover and chill for 30 minutes or until firm; then ready to roll out.
Mix water, lemon juice, 36 packets Equal sweetener and cornstarch in medium saucepan.
Heat to boiling over medium-high heat, stirring constantly; boil and stir 1 minute.
Beat eggs, 2 egg whites and lemon peel in small bowl; stir in about 1/2 of the hot cornstarch mixture.
Stir egg mixture into remaining cornstarch mixture in saucepan; cook and stir over low heat 1 minute.
Remove from heat; add margarine, stirring until melted. Stir in food color.
Pour mixture into baked pie shell.
parchment paper.
Cut pastry sheet in half. Sprinkle
Place the room temp pastry. Cut the pastry to 6 equal squares
Combine the cold water and lemon juice; stir into the bowl
Make the pastry: in a bowl, whisk together
emovable bottom.
For the pastry, sift flour and powdered sugar
o 425\u00b0F.
Roll pastry out to 1/4 inch
ntil smooth. Roll out the pastry between 2 sheets of plastic
d cut in shortening with pastry blender until mixture is
ork surface, roll out puff pastry and cut into 2 - 11
eaten eggs, onions, pickles, and lemon peel and juice. Mix well
an use a ready-prepared pastry flan case or make your
tbsp water, yolk and lemon juice. Mix to a pliable
To make the pastry, mix the flour and the
ater.
Juice the lemon.
Mix the lemon juice, the sugar
br>Combine spinach, chicken, preserved lemon peel, 1 egg, breadcrumbs, Cheddar
nd of 1 lemon is just as good.
Pastry: Combine all