Cut crowns of broccoli off of head.
Chop cloves of garlic into small pieces.
In large frying pan, heat olive oil and garlic.
When garlic starts to brown, remove from heat.
When cooled, add chicken broth; reheat.
Cook cavatelli to desired tenderness.
Steam broccoli to desired tenderness.
Add cavatelli and broccoli to frying pan.
Add fresh cracked pepper to taste. Simmer for 5 minutes.
Serve with grated Parmesan cheese.
Bring large 6-quart pot of water to boil.
Add cavatelli to boiling water.
Cook for 10 minutes.
Add cut-up broccoli.
Cook for another 10 minutes.
Drain cavatelli and broccoli.
Tbsps butter.
Add broccoli and mushrooms; stir fry until al
Preheat oven to 375\u00b0F.
In a large saute pan, over medium high heat, brown Italian Sausage for about 5 minutes, or until the sausage is no longer pink. Remove from heat and stir in broccoli.
Whisk together eggs, milk, oil and baking powder. Season with salt and pepper.
Lightly spray a 12-cupcake pan with oil.Spoon out the sausage and broccoli mixture evenly into each cupcake.
Ladle the egg mixture over sausage and broccoli.
Sprinkle with Parmesan cheese.
Bake for 15-20 minutes.
Italian Meatballs and Ravioli:
Bring water to
Add garlic, shallots and chile paste and allow to sizzle until
Place cauliflower and broccoli in baking dish (I use the package that has carrots).
Stir in 1/4 cup sour cream, 1 can mushroom soup, 1 cup cheese and 1/2 can onions.
Bake at
350\u00b0 (preheated) for 20 to 25 minutes.
Take out and add 1/2 cup cheese and rest of the onions.
Bake for 10 more minutes.
arge skillet over medium heat and, using a wooden spoon,
You may substitute any shape macaroni for cavatelli.
Lightly brown garlic in oil, add salt and pepper. Cool oil slightly and add chicken broth. Reheat.
Meanwhile, cut broccoli in small pieces. Parboil until just tender. Do not overcook.
Cook macaroni and drain. Mix cooked cavatelli and broccoli with olive oil mixture.
Garnish with Parmesan cheese and serve.
Cook cavatelli and broccoli according to package directions. (Do not overcook.)
Mix cavatelli, broccoli and butter.
Mix in cheese (reserve a little).
Put mixture in buttered casserole. Sprinkle remaining cheese on top.
Sprinkle with bread crumbs. Dot with butter.
Bake in 350\u00b0 oven for 20 to 30 minutes.
a boil, set frozen broccoli pkg in microwave to defrost
Cut tofu into 1 inch cubes.
in a large skillet, sautee onions and garlic in olive oil until onions turn clear, about 3-5 minutes.
Add the tofu, ginger, cayenne and broccoli to the pan and continue to cook until broccoli is done, another 6-8 minutes.
In a separate small bowl, mix together the corn starch, soy sauce and water, then add this mixture to the broccoli and tofu. Cook until sauce thickens, then remove from heat. Serve over rice or whole grains and enjoy!
Place 40 frozen meatballs on a cookie sheet and heat in the oven for 30 minutes at 350 degrees.
Prepare noodles per packaging instructions adding broccoli to boiling mixture during last 4 minutes of cooking time. Drain noodles and broccoli.
Stir soup, milk, cheese, black pepper, cooked meatballs and noodle mixture together in saucepan. Cook until mixture is hot, stirring occasionaly. Serve with additional parmesan cheese.
Heat the oil and brown the sausage in a large frying pan for 10 minutes.
Add the tomato paste and cook for 2 minutes, then add the peppers, onion and broccoli and cook for another 5 minutes.
Meanwhile, cook the pasta in a pot of boiling, well-salted water.
Add the garlic sauce to the sausage mixture and continue to cook for 5 minutes longer.
Drain the pasta well and add to the frying pan with the sausage mixture.
Stir well for 2 minutes to allow the pasta to soak up some of the sauce.
Blanch broccoli or asparagus for 2 minutes, plunge in ice water.
In same boiling water you cooked vegetables in, cook pasta.
Heat oil in skillet, add garlic and cook til light brown.
Add salt and pepper to taste.
Add vegetables to the oil mixture.
Add drained pasta to the oil/veg mixture.
Toss to coat and grate fresh parmesan cheese over top.
Can add a cooked and diced chicken breast.
vegetables 1 teaspoon parsley and garlic in a large pot
br>Cut the broccoli into small florets and coarsely chop the stems
Fry the sausage links in a skillet. When cooked through, slice thinly and set aside.
Beat the eggs, cream, salt, pepper and rosemary in a bowl.
Mix in the sausage, broccoli and cheese, stirring til all ingredients are coated.
Pour into pie shell.
Bake at 350 for 45 minutes, or until knife inserted in center comes out clean.
ginger, garlic, chili, and 7 oz coconut milk and season with salt
b>broccoli during the last 3-4 minutes of cooking. Drain; cover and