Basic Pasta Recipe: Start with the flour - measure
Brown hamburger and drain.
Cook pasta.
Mix hamburger, pasta and sauce together.
Cover with Mozzarella cheese.
Bake at 350\u00b0 for 15 to 20 minutes until cheese melts.
Cook pasta according to package directions.
reduce heat and simmer while pasta cooks, stirring occasionally.
Cook
Brown and drain hamburger.
Combine hamburger, pasta, sauce and Parmesan.
Spread in 13 x 9-inch pan.
Spread Mozzarella over the top.
Bake at 375\u00b0 for 20 minutes.
edium heat. Add salt and pasta. Bring to boil. Cook for
00b0F.
Cook and drain pasta as directed on package.
Cook and drain pasta as directed on passage.
Toss pasta and remaining ingredients.
Serve warm or cold.
Cook fettucine or other type pasta until al dente.
Meanwhile, saute onion in butter till soft in a heavy skillet or cast iron frying pan.
Add smoked salmon, cream and heat gently, stirring together until smooth.
Drain fettucine noodles, add the Salmon sauce, pepper to taste and stir-in gently.
Sprinkle with fresh basil and serve hot.
Serve this pasta recipe with french bread and have parmesan cheese at the table.
Cook pasta according to package directions. Drain tomatoes, reserving some of the oil. Cut tomatoes into julienne strips.
Cook bacon in a large skillet over medium-high heat until crisp. Drain and crumble.
Drain pasta, shake off excess water and place in a large bowl. Add tomatoes and pesto; mix well. Add bacon and Romano and toss well. For a moister consistency, add some of reserved sun-dried tomato oil. Season with black pepper. Serve immediately.
Saute meat until no longer pink.
(Sliced onions can be added, if desired.)
Add tomatoes and tomato paste; let bubble.
Add salt and pepper to taste.
(Mushrooms can be added at this point.) Place in casserole in following order:
a layer of cooked pasta; layer of meat sauce; layer of cheese, sliced.
Repeat layers until all ingredients are used, ending with cheese.
Place Pepperidge Farm stuffing on top and dot with butter.
Bake at 350\u00b0 for about 40 minutes, or until cheese bubbles.
Serves 8.
Put hamburger barbecue mixture in a large ovenproof casserole or 2 (8 or 9-inch) cake pans.
Cover surface with your favorite cheese slices.
Top with the biscuits.
Bake at 350\u00b0 for 15 to 20 minutes.
For the Hamburger Helper, separate the pasta package from the seasoning mix
1 Cook pasta as directed on box.
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Brown the ground beef
tart on the filling.
Hamburger filling:
In a large
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Brown the sausage over
Cook pasta for 12 minutes; then drain. (
Follow the cooking directions on the Hamburger Helper box, using the enclosed seasonings and noodles and adding my list of ingredients (except sour cream); be sure to use the amount of water I've listed and not the amount listed on the box; you can saute the onions with the hamburger if you'd like.
Mix in sour cream just before serving.
*You could substitute any thin or small noodles you have in the pantry and use corn or other veggies in place of the carrots.
*We aren't salt lovers, if you are - double the salt.
wl, and whiz until the pasta starts coming together.
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