large pot with the onion and cover with water.
Cook
inutes.
Remove the sausages with tongs onto a platter.
eason chicken on both sides with salt and pepper. Dredge each
Place first 5 ingredients in a blender and blend until smooth.
Combine remaining ingredients in a large bowl, toss with the dressing and season with salt and pepper to taste.
enter.
Season both sides with salt and pepper.
Heat
Cover potatoes with water in a medium saucepan.
emperature for 20 minutes before grilling.
Meanwhile, combine oil and
Preheat oven to 375 degrees F.
Coat beets lightly with oil.
Wrap beets in aluminum foil, place on a baking sheet, and roast in the oven until cooked through, approximately 45 to 60 minutes.
Remove from the oven, let cool for 10 minutes, and then peel and slice into 1/4-inch thick slices.
auce becomes too thick, thin with a little bit of water
n paper towels and season with salt.
Make the Burgers
aprika, vinegar, and oil , season with salt and pepper, then process
br>Top mangoes with the sauce and garnish with a dollop of
rocess until coarsely chopped.
With the motor running, slowly drizzle
rimmed baking sheet.
Toss with some of the oil.
f taste. (One side is Bobby Flay's recommendation, and I'll
latter.
Dust with confectioners' sugar and drizzle with some of the
Bring a large pot of salted water to a boil.
Add the string beans and cook for 2 minutes. Remove and plunge into cold water to stop further cooking.
Drain well and cut each bean in half.
Halve the tomatoes lengthwise and remove the seeds. Slice the halves into 1/8-inch strips.
Roughly chop all but 2 tablespoons of peanuts.
In a bowl toss papaya with the beans, tomatoes, chopped peanuts, fish sauce, lemon and lime juices, sugar, garlic, red pepper flakes and 3 tablespoons cilantro.
Garnish with remaining peanuts and cilantro.
Combine rum, lemonade and mint in a large pitcher.
Pour into glasses filled with ice.
owl of a mixer fitted with the paddle attachment. Add the
n all sides with cooking spray, and season with 1/4 teaspoon