Use the whole octopus, cut in pieces about 3-
eat it. Blanch the thawed octopus in boiling water for one
Rinse the octopus under cold, running water and
hour.
Swish the octopus legs around with the tongs
e water.
Wash the octopus under running cold water.
a simmer.
Transfer octopus into braising liquid, turning to
ut the head off the octopus. Combine the tentacles, parsley, olive
he tentacles meet. Rinse the octopus under running water.
Wash
The meat of the fresh octopus is especially consistent, so if
lace roasted onion and garlic, octopus, 2 bunches parsley & cilantro, peppercorns
Rinse the octopus under cold, running water and
Remove and discard heads and beaks from the octopus, cut each octopus in half.
In a large bowl combine octopus with sauce, ketjap manis, juice, garlic and coriander, cover and refrigerate for at least 20 minutes.
Drain octopus, discard marinade. Cook octopus and lime slices on a heated oiled BBQ, uncovered, until octopus is browned and tender and lime slices are browned on both sides.
side.
For the squid/octopus cut the body and legs
o a boil. Add the octopus, bay leaf, the quartered yellow
Remove and discard heads and beaks from octopus, cut octopus in half.
Combine octopus, rind, juice, oil, sauce and garlic in large bowl, cover, refrigerate 3 hours or overnight.
Drain octopus from marinade and discard marinade.
Add octopus to heated skillet or barbecue, cook over high heat until just tender.
To clean each octopus, use a small sharp knife
0 minutes more.
Rinse octopus. Place on a flat work
If you can buy cleaned octopus you can skip the next
efrigerator.
Strain out the octopus. Reserving the marinade.
In
owl.
For Baby Octopus, rinse the Octopus in cold water. Cut