an juices. Serve with Fried Rice.
Fried Rice:
Pulse the
Clean, wash, and drain smelts. (If smelts are large, cut heads off. Leave tiny smelts whole.).
Make a small incision on one side of each smelt. Under cold running water, clean smelts by squeezing out innards. Drain. Sprinkle with salt. Coat with flour.
Heat olive oil in a large frying pan. Fry smelts until golden brown and crisp on both sides. Sprinkle with lemon juice and serve hot.
Buy as many fresh water smelts as you need. They are
or garnish.
YANGZHOU VEGETABLE FRIED RICE INSTRUCTIONS:
Add a
and place 2 or 3 fried dumplings on the side. Add
he Shiitake-And-Sweet Pepper Fried Rice (Recipe # 290685) and Pineapple-Plum
AKE GRAVY, FOLLOW Recipe #422335 OR THE RECIPE IN Recipe #487767. (STEP ONE
/2 TABLESPOONS OF MY Recipe #453973 FOR THE BREADING, PLUS
Fried Bake:
Sift flour, salt
Cooking Instructions
First, heat the oil in a deep pan or wok over high heat.
Wait till the oil starts to smoke.
Add crushed garlic and crushed chili peppers
Stir quickly (don't let them burn)
Then immediately add sliced chicken meat
Stir
Add oyster sauce, fish sauce, sugar
Stir until the chicken is cooked through
Add already cooked rice
Stir quickly until sauces are blended with rice (a couple of minutes)
Stir in red bell peppers and keep stirring for few seconds then add basil leaves,
Turn the heat off.< ...
1 1/2 tablespoons prepared Recipe #453973, 2 teaspoons granulated sugar
Boil the dandelion in water in a pot.
Heat oil in a skillet.
Toss in the garlic and onion and stir-fry until the raw smell of garlic is gone and the onion is light brown in colour.
Add the boiled dandelion and stir-dry till dry.
Transfer into a serving plate.
Serve topped with golden brown crisp fried onion rings.
eep in the pan. (This recipe is not about diets!) Check
ost a recipe called \"Ramen Stir fry\"). Toss the fried rice to
hey are being pan fried or deep fried.
The squash and
aper towels.
Place the fried onion upright in a shallow
side to cool.
Prepare recipe# 22729 by Darleen Summers or
Fried Oysters:.
Combine cornmeal, flour, paprika, thyme, salt and pepper in a dish. Toss oysters in cornmeal mixture.
Heat enough oil to film base of skillet on high heat. When oil is very hot, add oysters, but do not crowd pan. Saute for about 1 to 2 minutes or until coating is browned. Remove immediately to serving dish. Add more oil as needed to fry remainder. Serve with Chipotle Mayonnaise (recipe follows).
Chipotle Mayonnaise:.
Combine mayonnaise, chipotle peppers and adobe sauce. Season with salt and stir in coriander.
rain well.
Serve the fried brie while still hot with
op then add the stir-fried vegetables. Serve and enjoy.