Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
0 minutes before proceeding with recipe.
On a floured surface
n a small pan heat Flora cuisine on a high heat
Combine sugar, softened cream cheese, lemon juice, salt and vanilla in a mixing bowl. Begin to blend ingredients together. Beat eggs into mixture, one at a time. Pour mixture into unbaked Bama 9-inch graham cracker crust. Bake at 350\u00b0 for 30 to 35 minutes. Chill before serving. Garnish with your favorite fruit topping.
Combine peanut butter, milk and cream cheese in large mixing bowl on low speed.
Add powdered sugar and whipped topping, mix until smooth.
Pour into a Bama 9-inch graham cracker crust. Freeze until firm.
Drizzle with chocolate syrup.
Store leftovers in freezer.
Refer to Recipe #309834 or Recipe #387518 for instructions to prepare
sing fresh pumpkin the original recipe states: Bring a large pot
anilla, coconut optional.
This recipe is transcribed as written in
olonial: After preparing the previous recipe (let cool first), add 1
ompletely. Reserve shells for sauce (recipe to follow) and rinse shrimp
ime dressing (see recipe)
Oyster parfait (see recipe)
4 freshly
mitted the raisins from this recipe, and we didn't miss
4 cups for 1/2 recipe) . Stir until just mixed, cover
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For the smaller recipe, roll dough into a rectangle
egrees F.
The original recipe says to grease a 12
o taste.
Chile Recipe
Wayne's Chili