For Meatloaf:
Preheat oven to 350
nd sticks together.
Put meatloaf in a bowl and add
For meatloaf.
Preheat oven to 350\u00b0F.
Mix all but bread and sauce.
Shape into a loaf.
Line loaf pan with two slices of white bread.
Put meatloaf on top of bread.
Bake for 45 minutes.
Bread will soak up the extra grease. Make sure to discard it when cooking is done.
For sauce.
Heat soup and milk over med. heat.
Add cheese.
Add chopped onion and parsley if desired.
Pour over meatloaf or pass around the table.
an (lined with foil for easy removal) and bake for 25
s supposed to be a quick and easy dinner. :-).
hoto visit http://the-best-recipes.blogspot.com/.
ool to room temperature for easy handling.
In a large
FOR THE MEATLOAF: Adjust oven rack to upper-
Mix all ingredients except 1/4 cup of the barbecue sauce.
Shape into loaf in 12x8-inch baking dish.
Bake at 375\u00b0F for 45 to 50 minutes or until cooked through. Let stand 5 minutes. Top with remaining barbecue sauce.
his tends to make your meatloaf mixture more dense than is
our hands).
Add remaining meatloaf ingredients and mix well. Using
ightly but thoroughly.
Shape meatloaf mixture into 10x6-inch loaf
inutes or until center of meatloaf registers 160\u00b0 on an
Preheat oven to 350 degrees.
In a large bowl, combine the ground beef, bread crumbs, egg, garlic, worcestershire, crushed red pepper, salt and pepper. Mix well and place into a 9x5 inch loaf pan.
Bake in preheated oven for 30 minutes.
Meanwhile. in a separate medium bowl, stir together the ketchup, brown sugar and apricot preserves and pour over the meatloaf.
Bake another 20 minutes.
auce ingredients, set aside until meatloaf is halfway cooked.
Beat
Mix all ingredients EXCEPT the cheese for garnish together.
Shape into loaf.
Place in baking dish.
Place in 350 oven for 1 hour and 15 minutes.
I usually cover the meatloaf for the first 45 minutes.
Top with reserved shredded cheese and cover or return to oven until cheese melts nicely.
he top of the uncooked meatloaf (this step is optional).
et to the side.
Meatloaf -- In a large bowl, add
ixed and uniform.
Divide meatloaf mixture in half and pat
he tomato sauce over the meatloaf and sprinkle with the sliced