The directions for this recipe are for using the poinsettia
quares.
For the chocolate boxes, line a flat tray with
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
ix according to directions on boxes. Divide batter evenly between pans
njoy!
***NOTE***.
This recipe was originally cooked in an
Pour the contents of both boxes of stuffing into a large
Dissolve Jello in boiling water. Drain crushed pineapple, reserving juice in one bowl and fruit in another bowl.
Mix together jello, cranberry sauce, and pineapple juice until smooth; refrigerate until half set. Stir in mandarin oranges, pineapple, and pecans.
Pour into decorative mold and refrigerate.
br>This is the original recipe.
2 5 lbs bags
hicken, so this is a recipe to make ahead.
If
Pour orange juice, lemon juice, tea and sugar into a bottle or pitcher.
Stir these ingredients; refrigerate at least 2 hours. Also refrigerate the ginger ale and club soda.
Open can of mandarin oranges when you are ready to serve the punch.
Pour contents of can into punch bowl.
Add the juice and tea mixture to the bowl.
Stir well.
Add chilled ginger ale, club soda and the Decorative Ice Cubes.
Serve in punch cups or tall glasses. Serves 8.
Dissolve gelatin in boiling water; set aside.
In food processor, chop the cranberries while still frozen.
Add to the gelatin with 1 1/2 cup of sugar, stir to combine.
In food processor, chop orange chunks until finely chopped; add to cranberry mixture.
Stir in grape halves and pecans.
Pour into decorative bowl or mold and chill overnight.
Adjust sugar, if necessary.
/2 cup buttercream for decorative piping.
To assemble cake
hipped cream.
Sprinkle with decorative sprinkles or more sliced almonds
lightly and pour into the decorative jar.
Add the balsamic
This is more than just decorative; it allows the bread to
br>Decorate the wafers with decorative icing to make hair, eyes