Make the pecan-crusted chicken first since it is served
Salt Crusted Chicken.
Toss the chicken thighs together with thyme, shallots
Chicken Parmesan: Combine breadcrumbs, cheese and parsley.<
Cover and keep warm.
Chicken Parmesan:.
Bring 2 to 3
1. Heat oven to 375 degrees.
2. Coat chicken with cheese mixture as directed on pkg.; place on large baking sheet sprayed with cooking spray.
3.Bake 35-37 min. or until chicken is done. Meanwhile, heat marinara sauce.
4. Serve chicken with sauce.
he outside of your chicken breasts.Taking one chicken breast at a
For the Chicken: Adjust oven rack to middle
ood storage baggies. Place 1 chicken breast in each bag and
Preheat oven to 350 degrees.
Beat eggs in a bowl. Combine cheeses, bread crumbs and spices in a separate bowl.
Dip chicken pieces in egg, then bread crumb mixture, then egg, then bread crumb mixture again.
Place chicken on a cookie sheet and bake at 350 degrees for 35 minutes.
Serve over pasta with marinara sauce and mozzarella. Or place chicken on a hoagie roll with marinara and mozzarella for a Chicken Parmesan Sub. Also great for dipping with marinara or ranch.
he ingredients together for the chicken so you have a little
175 degrees C).
Place chicken breast cutlets between 2 sheets
Add the breadcrumbs, Parmesan cheese, oregano, paprika, garlic powder,
o 400 degrees.
Wash chicken pieces and pat dry, set
Make brine for chicken by dissolving salt with chicken broth in a
o combine.
For the chicken, using a sharp knife, cut
alt and black pepper. Add chicken to flour mixture and turn
b>Parmesan and breadcrumbs in a shallow dish. Coat each piece of chicken
00.
Place the cereal, parmesan cheese and spices in a
enderloins from the chicken and reserve for another recipe.
Slightly flatten
In a bowl, mix polenta, breadcrumbs, garlic, tarragon and Parmesan. Dredge chicken in flour, tap off any excess, roll in egg then polenta mixture. Heat oil in a frying pan and fry chicken, turning, for 3-4 mins until crispy. Remove from pan and drain on paper towels.