Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
own to resemble a caterpillar. To make a caterpillar head put a
Preheat oven to 350\u00b0F.
Mix cake according to package directions.
Bake cake in a Bundt pan.
After cake has cooled, cut cake in half and place on cardboard (large foil covered piece of cardboard to display cake) in an \"S\" shape (this is the shape of the caterpillar).
Frost top of caterpillar and decorate with candy.
May use licorice whips for antennas and spread green coconut grass on cardboard.
oated chocolate pieces to form caterpillar body. Place jelly bean at
ithout yeast) referenced in the recipe above.
Heat oven to
t 1 end of each caterpillar for heads. Cut licorice into
venly tinted.
Assemble the caterpillar on a board and decorate
lives at one end for caterpillar's eyes.
Arrange pimento
Refer to Recipe #309834 or Recipe #387518 for instructions to prepare
sing fresh pumpkin the original recipe states: Bring a large pot
anilla, coconut optional.
This recipe is transcribed as written in
olonial: After preparing the previous recipe (let cool first), add 1
ompletely. Reserve shells for sauce (recipe to follow) and rinse shrimp
ime dressing (see recipe)
Oyster parfait (see recipe)
4 freshly
mitted the raisins from this recipe, and we didn't miss
4 cups for 1/2 recipe) . Stir until just mixed, cover