Warm up milk.
Place all ingredients in your bread machine as directed by the manufacturer.
After the dough cycle has finished, remove bread and place on lightly floured surface and punch down and let rest for about five minutes.
Roll out flat on flour covered board and then fold each end in and then again in the middle and place in a greased 8x5 glass loaf pan.
Cover and let rise in a warm place for approximately 30 minutes.
Bake in an oven preheated at 350 degrees for about 35 minutes.
Place ingredients one at a time in the order listed above.
Follow bread machine manufacturer's recommendations for baking bread.
nd other ingredients into the bread machine in the order listed, forming
1. Put all wet ingredients right into the bread machine baking pan according to your bread machine manual. Liquids first.(I put them in in the order listed).
2. Once the wet ingredients are in the pan start with the dry ingredients. When putting the flour in try to spread the flour around so that it covers all of the liquids underneath.
3 Once the flour is spread, put in the yeast.
4 Use a Basic bread setting. Medium Crust color. Makes a 2lb loaf.
flour, sugar and yeast to bread machine on dough cycle and run
Layer ingredients in bread machine per your machine's instructions.
Put on
n your bread machine in the order given.
Set bread machine to dough
5 seconds. Pour mixture into bread machine. Add egg, 2 tablespoons olive
sugar and yeast in the bread pan in order recommended by
Add all ingredients in order of the recipe.
Use basic 2 pound loaf setting.
Consult your bread machine manual and add liquid ingredients,
Add all ingredients to machine according to manufaturer's direction.
Select dough cycle.
Remove from machine and shape into 2 loaves.
Place in greased loaf pan.
Let rise in warm place app 40 minutes.
Bake in a preheated 400* oven for 10 minutes.
Lower temperature to 350* and bake another 20 minutes.
Tip;.
Bring 2 cups water to a boil in microwave for 4 minutes.
Turn microwave off but leave water inside.
Place bread inside to rise(don't turn Microwave on).
It should be perfect for the oven in 30 minutes,.
Add the ingredients to the bread machine per your bread machine instructions.
Use the French Bread cycle, medium crust, and 1 pound loaf.
Remove when done and cool before slicing.
In bread machine pan, place ingredients in order given. Select \"white bread\" setting.
Bake according to bread machine directions.
Makes 1 large loaf (16 slices).
Add the ingredients in the order listed or according to instructions of your bread machine.
Set the machine to the basic white setting with medium crust.
Check whilst the machine is kneading the dough, if needed scrape the dough on the sides down with a spatula.
When cycle is finished, turn out the bread on to a wire rack to cool.
Set up according to your bread machine directions.
Makes a one and a half pound loaf.
Put ingredients in bread machine in order given.
Select \"sweet bread\" setting.
Adjust baking control to medium.
Start machine.
Remove when done.
After bread has cooled, top with glaze and colored sprinkles.
Add Water to your bread machine first, then add the sugar,
In bread machine, place ingredients in order given.
Select \"white bread\" setting.
Bake according to bread machine directions.
Yields 1 large loaf that doesn't last too long! Tastes like your Grandmother used to make from scratch!
nto the pan of your bread machine in the order recommended by