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North Carolina Style Smoked Boston Butt

he rub for your smoked Boston Butt. This will store for

Super Easy Donuts - Basic Recipe

ONUTS:.
Prepare Basic Donuts recipe,using 3\"round donut cutter

Brunswick Stew(This Recipe Makes A Lot So You May Want To Cut It In Half.)

Cook Boston butt until falling apart.
You want it good and tender.
Add everything else and cook on low heat until done.
It will be done when the potatoes are tender.

Bbq Pulled Pork (Crock-Pot Recipe)

I like to use a crockpot liner for this. Take Boston Butt and place in crockpot.
Cover meat with brown sugar. I usually make it about 1/2 inch thick on top and stick some to the sides.
Pour Worcestershire sauce over meat and down the sides until the bottom of the crockpot is JUST covered.
Cover and cook on low in crockpot for about 8 hours.
When finished, shred with two forks, add some of the juice from the crockpot to the meat, then add as much BBQ sauce as you would like.

Smoked Boston Butt With Carolina Vinegar Sauce

Smoked Boston Butt:
Soak mesquite wood

Barbecue Boston Butts

Cover Boston butt with salt and pepper.
Put in crock-pot with the chopped onion. Cook for 3 hours or until it falls apart with a fork. Drain well. Shred. Add barbecue sauce; reheat and serve on buns.

Boston Butt Roast(In Crock-Pot)

Put Boston butt roast in crock-pot.
Fill halfway with water. Add remaining ingredients, stir and cook on low for approximately 8 hours or until very tender.

Wine Cooler Muffins

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 6 jumbo muffin cups.
In a large mixing bowl, combine baking mix and sugar. Pour in wine cooler and mix well. Spoon batter into prepared muffin tins.
Bake in preheated oven until golden, about 15 minutes. Remove muffins from tin and place on cooling rack.

Barbecue Boston Butt

Salt and pepper Boston Butt to taste.
Place in slow cooker. Cover with water and cook on high until meat is done and falling apart or cook on low all night.
When meat is done, preheat oven to 500\u00b0.
Remove meat from slow cooker and place in baking pan or glass baking dish.
Place meat in oven and cook until meat drips out a little bit.
Cover meat with barbecue sauce and put back in oven for about 15 or 20 minutes.
Remove from oven and serve. Delicious!

Boston Butt

Preheat oven to 400.
Lightly grease casserole dish.
Place Boston butt in bag and soak in the Worcestershire sauce for 30 minutes to two hours.
Remove from bag and discard Worcestershire sauce.
Coat with brown sugar pressing into meat.
Place in baking dish.
Add apple juice to pan (do not pour apple juice over meat). Cover tightly and place in oven.
Turn temperature down to 200 and bake about 5 to 6 hours or until very tender.

Dutch Apple Cake(Recipe Of The Late Aunt Emma Wilson Plumlee.)

Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).

Sloppy Joe Restaurant Recipe

he bottom.
YIELD: This recipe serves 5 people with about

Shish Taouk (Chicken Kebab Recipe)

until delicately browned.
The recipe also says you can also

Kfc Original Recipe Chicken Livers (Copycat)

lour and 1/2 cup Recipe #453973 (one batch without added

Best Pizza Recipe

irections for sauce:
This recipe makes enough sauce for about

Honey Brined Smoked Pulled Pork

ngredients) in a 54-quart cooler. Stir until the salt dissolves

Carolina Pulled Pork

Place boston butt pork roast in a

How To Brine A Ginormous Turkey

Line a big picnic cooler with a food grade plastic bag.
Boil water and salt together until all salt is dissolved and cool in fridge several hours.
Wash turkey inside and out and place into cooler. Add your optional add-ins to the cooled brine and cover turkey with ice and pour brine over all. Let turkey brine overnight making sure the cooler stays closed and adding ice if needed.
Rinse bird and continue with your recipe . Your turkey will be moist, flavorful and tender!

Sari Fowl - Special Long-Cook Chicken

br>Mix together the wine cooler, water, oyster sauce, soy sauce

Boston Cooler

Place ingredients in a blender, or a cup large enough to handle it, and blend until smooth. Use an immersion blender if blending this in a cup. It should be a milk shake consistency. Serve in a tall glass with one, or two straws, if you have company and feel like sharing.

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