I use the stems of the cauliflower and broccoli that was leftover from the broccoli and cauliflower salad to make the soup. Boil until tender; mash and remove any stems that are stringy. Proceed with your favorite cream soup recipe.
arge airtight plastic container).
Soup Directions:
Sort and wash
To blood drained from freshly-killed animal,
Cover duck with water in large kettle.
Add salt.
Bring to boil.
Skim off foam.
Put vegetables and spices into a cheesecloth bag and add to soup.
Cover and continue boiling for an hour.
Remove spice bag.
Remove meat; remove bones and chop meat.
Return it to the soup.
Add dried fruit and cook for 30 minutes.
ot flavour gradually.) Nokedli for soup - recipe below.
Hint:\tOne important
ome or for gifts with recipe included: Soup Recipe: 2 c.
Friendship
Make the Farfel Recipe first.
In a bowl,
mall cubes.
Bring the soup stock to a boil in
Combine all ingredients in crock-pot; cook on low for about 6 hours.
Chicken noodle soup recipe serves 4.
arge Dutch oven or medium soup pot over medium heat. Add
Blood Orange Sauce: Place all ingredients for the sauce in a medium saucepan and cook until reduced to a sauce consistency.
Strain, and whisk in cold butter.
Season with salt and pepper to taste.
Lamb Chops: Heat a large grill pan.
Brush lamb chops with olive oil and season with salt and pepper.
Grill on each side for 2 to 3 minutes.
Serve 3 per person, drizzle with blood orange sauce and top with toasted pine nuts.
Delicious when served with the recipe I posted here for Bobby Flay's Coriander Potatoes.
Enjoy!
omatoes and their juice, broth, blood orange juice and a pinch
/2 cup hot soup stock to blood mixture, blending thoroughly. Pour
thyme and oregano. Let the soup simmer on low heat for
he remaining oranges in this recipe).
Stir to smash the
eady to serve.
CANDIED BLOOD ORANGE SLICES:.
Cut orange
he heat and ladle the soup into bowls. Sprinkle croutons over
Put duck in large soup pot; cover with cold water and bring to a boil.
Turn down heat and skim.
Simmer 1 1/2 hours with prunes, cloves, allspice, bay leaf, marjoram and salt.
When duck is tender, add blood.
Thicken soup with flour; flavor with sugar and vinegar.
Serve with potato noodles.
egrees C).
Slice unpeeled blood orange into thin slices. Combine
Fill large soup pot with cold water.