br>Step 2. PREPARE THE SUSHI VINEGAR. Put half a cup
hiny side down on a sushi mat.
The long end
dd the 2 cubes of vegetarian beef flavoured stock.
Add
eated through, mix in the vegetarian burger crumbles. Reduce heat to
Rinse and swirl sushi rice in a good
f sesame seeds onto a sushi mat. Pick up about half
nto rice.
Crunch up sushi seaweed paper onto the top
ell combined.
To roll sushi you can use a bamboo
hen rice is cooked, add sushi vinegar and mix well. Add
Prepare the sushi rice according to package instructions (
Cook the sushi rice according to the package
rough-side up, on a sushi mat. With wet fingers, firmly
Place one full sheet of sushi nori on a bamboo rolling
ork bench lay out a sushi mat or cling film (you
o break it.
Sushi rice is best used at body temperature
an add a sheet of sushi nori to the top, which
lavors to develop).
Place sushi mat on a work surface
addle, mix and toss the sushi rice in a side way
ll.
To Roll The Sushi:
Taking your fingers bring
ccasionally.
To assemble the sushi cake, using wet hands, press