*Deli ham and cheese work best for this recipe, but are not required.
The ham should be sliced \"sandwich thick.\"
Put the sliced ham on a plate.
Then
Cross hatch ham in roasting pan about 1/2 - 1 inch deep.
cover with foil and cook for two hours at 350.
before the two hours is up mix honey, sugar, mustard, and cloves in a saucepan until blened well
remove ham and baste with glaze.
replace uncovered ham into oven basting every 15- 20 minutes for the next hour.
let rest 20 minutes and carve.
Place ham in a roasting pan and
First, place the ham in a baking pan large
Soak ham in cold water overnight.
Preheat oven to 500\u00b0.
Scrub ham to remove pepper, etc.
Place ham in covered roaster with 6 cups cold water.
Close vents and bake ham for 20 minutes.
Turn off oven; allow ham to remain in oven without opening door for 3 hours.
Turn oven to 500\u00b0 (do not preheat) and leave for 15 minutes.
Turn off heat and allow ham to remain in oven at least 3 hours or overnight.
Remove from roaster.
Cut off skin.
Ham is ready to serve or glaze.
Place ham in Crockpot.
Pour entire contents of pineapple can into crockpot, over ham.
Add brown sugar into crockpot {spread over ham}.
Cook on high for 3 - 4 hours, or on low 7 - 8 hours {depending on size of ham} ~ don't overcook!
Occasionally scoop up sauce mixture and pour over ham while cooking.
Enjoy!
Remove the ham from its wrappings. Cut off
Place ham in the slow cooker. Pour orange juice, water, and pineapple over the top of the ham. Sprinkle brown sugar along the top and sides. Cover, and cook on Low for 8 hours.
Place ham in roasting pan. Score top of ham. Pour Coke on top. Rub brown sugar on outside of ham. Place in 300\u00b0 oven. Bake for 3 hours, basting with Coke in the bottom of pan every 30 minutes. During last hour of baking, place pineapple slices on top. Slice and enjoy. This is the juiciest ham recipe you may ever try.
Place the ham in a pot large enough to hold it without it sticking up out of the liquid you are going to add. (If you are using a boneless ham please pierce it with a fork several times to allow the flavor to get inside the meat).
To the pot add the lemon lime soda, pineapple juice, mustard and brown sugar. Stir to dissolve the sugar.
Bring to the boil and reduce heat to a simmer.
Cook at least 2 hours - longer is better.
Combine Stock, water, soup and cubed velveeta cheese into crock pot until creamy and smooth.
Boil the shelled macaroni al dente, drain and pour into crock pot.
Add ham, blend lightly.
Crock pot should be set on high til liquid mixture blends, then turn to low or warm when adding macaroni and ham.
Let simmer for about half an hour, then serve.
hicken fully.
Add minced ham and season lightly with salt
eed 4 cups of diced ham. Normally, I purchase a two
oss in one left over ham, bone and all (or just
coarsely chop the deli style ham. Set aside.
Spread approximately
In a slow cooker, pour one can pineapple juice; add 1/2 of an unsliced ham, just a pinch of salt and pepper.
It's best to start this in the morning and let cook in slow cooker all day.
Will be ready for supper.
Must cook for several hours.
Great for Thanksgiving or Christmas.
rst you must slice your ham, if it is not already
drain and set aside.
Ham and Vegetables -- Now in that
paring knife, score the ham, creating a diamond pattern. Insert