serving bowl. Spoon the sauce over it and serve it
ix together the ketchup, tomato sauce, brown sugar, wine vinegar, molasses
Melt butter in saucepan, add vinegar, ketchup, hot sauce, peppers and juice of one lemon.
Drop 2 slices of remaining lemon in saucepan with above and boil.
Will keep for days.
It is the best sauce you'll ever taste and especially good on chicken!
boil.
Cook until sauce is reduced by about one
uck is cooking make the sauce. Add reserved marinade, extra honey
For the Remoulade Sauce: In small bowl mix all
Mix the first 7 ingredients in a bowl. Best to mix together with your fingers. Mix together last 3 ingredients for sauce in a separate small bowl.
Add mixture to a non-stick loaf pan
Make a small trough in the middle of the meatloaf to later allow the sauce to fill into.
Bake covered with tin foil in oven for 1 hour at 350 degrees. After 1 hour drain meatloaf of any juice.
Add sauce at this time, and cook for another 15 minutes uncovered.
Best served with mashed potatoes.
0mins.
For the mushroom sauce.
Melt butter in pan
Add oil to a saute pan, and saute the onion and garlic.
In a big enough pot add your 3 tomato sauces, onion and garlic, and enough water to make it a nice consistency.
Heat until hot enough to add the spices, sugar, salt, and pepper.
Now depending upon what you want to do, heat the sauce to 160 to 190 degrees, try to do this as long as possible for extra flavor--can take from 45 minutes to 2 hours.
You now have a delicious marinara sauce that can be used in some of my other recipes, or for anything you want!
ire rack, frost with fudge sauce or serve warm with ice
una on plate with dipping sauce in separate small serving bowls
n the salt, pepper, Worcestershire Sauce and Tabasco (if using). Cook
Mix all ingredients in a medium bowl until well combined.
Refrigerate to blend flavors and then serve as a dipping sauce for french fries or other foods you like.
NOTE: if you cannot find the \"Best Foods\" mayonnaise brand, you can use any other mayonnaise you like. And for the barbecue sauce of \"Hickory and Brown Sugar Sweet Baby Ray's\" brand, you can use \"Heinz\" Sweet & Smokey BBQ Sauce, or any other similar sauce instead.
ven door closed. (In other recipes I have read that one
nch cubes).
Combine teriyaki sauce, vermouth, garlic and onion in
ater. There should be enough sauce to generously coat the mix
Combine all ingredients; stir well. Best to let it meld flavors for an hour or so before using.
or until cooked.
THE SAUCE: grate the cucumber.
Melt
For Adobo Cream Sauce: In mixing bowl combine mayonnaise,
n bottom of pre-heated sauce pot and let it heat