utting the sauce on your hot dog, the dogs must be grilled
Brown and drain hamburger.
Mash beans in Armour chili and mix in hamburger along with hot dog sauce.
Brown hamburger-drain fat.
add remaining ingredients to beef and simmer until heated through.
Serve over hot dogs, along with cole slaw and mustard for a traditional North Carolinian hot dog OR, you can serve on hamburger buns for a killer Sloppy Joe!
Serving size depends on which option you choose.
10+ hot dog servings, or 4 moderate Sloppy Joes.
For cookouts and picnics, recipe can easily double!
Put hot dog sauce in a saucepan and cook at medium heat until hot.
Place a frank in each taco shell. Top with the heated chili sauce and cheese.
Place in microwave and and heat for 30 seconds or until the frankfurters are warm.
Top franks with onions, tomatoes and lettuce (optional).
Mix softened cream cheese with dash of Worcestershire Sauce until color approximately matches the color of pizza dough.
Spread mixture in 8\" pie dish to form the pizza crust.
Top the \"crust\" with hot dog chili sauce (about 1/2 the can) to make the pizza sauce.
Next spread the crabmeat on top of the pizza sauce as the \"cheese\".
Finally sprinkle lightly with parsley flakes to add a dash of color.
Serve with crackers or corn chips.
Split each hot dog and fill with onion and grated cheese. Dip each tortilla in hot oil just enough to warm and soften. Roll around hot dogs. Place in a row in a 8x11 inch baking dish. Pour hot chili over all and sprinkle with remaining cheese and onions. Bake at 350* 20-25 minutes or until hot and cheese is melted.
Cut each hot dog into four equal pieces.
Place hot dog on the grill and let simmer until cooked to perfection.
Insert appetizer pick into hot dog, making sure to use two sections per stick.
Top each \"stocking\" with your favorite cheese of choice for delicious holiday addition. Our preference is goat cheese - but mozzarella and cream cheese would be just as tasty.
Once your stockings are topped off- enjoy!
Brush outsides of the hot dog buns with butter and sprinkle
Peel banana.
Spread peanut butter evenly on banana to give it a \"hot dog-like\" appearance.
Place in a hot dog bun.
Drizzle with strawberry preserves (ketchup) and chopped kiwi (relish), if desired.
Combine bologna and cheese cubes with green onions, boiled eggs and olives.
Toss mixture with salad dressing and chili sauce; mix well.
Spread into hot dog buns; wrap in foil tightly. Bake 10 minutes at 400\u00b0 or until cheese begins to melt.
Nice for after church snacks.
Place tortilla shell on a flat surface.
Put a slice of cheese or shredded cheese in the middle of the tortilla shell.
Put the hot dog on the edge of the shell and roll it up into the tortilla keeping it snug.
Put it into the air fryer basket, seam side down and air fry at 400 degrees until preferred crispiness.
Combine all ingredients except 1/2 cup of hot dog chili sauce. Mix lightly but well.
Press into small loaf pan and bake at 350\u00b0 for 45 minutes.
To serve, remove from pan; heat remaining hot dog sauce with drippings from meat loaf (approximately 1/4 to 1/2 cup).
Serve with slices of meat loaf.
eating this delicious but ugly dog is also an art which
Mix together bread crumbs, salt, and pepper. Set aside in a shallow dish.
Shape macaroni and cheese into 8 balls with a piece of hot dog in the center. Roll in the bread crumb mixture coating well.
Fry in a pan with 350 degree oil until golden brown. Drain on a paper towel to remove excess oil.
Serve with every kids best friend -- Ketchup!
Note: I've also made this before with a piece of Broccoli in the middle, to sneak in something healthy.
Reduce heat to low, place hot dog in water, and cook 5
Brown hamburger, onion, garlic, chili powder, salt and pepper. Add tomato paste and recommended water and simmer over low heat. Stir occasionally.
Cover tightly.
Cook for 20 to 30 minutes. Put on a good hot dog!
Heat hot dog sauce in saucepan until hot.
Add cream cheese and stir until melted.
Pour into bowl and use as a dip with tortilla chips.
Brown onion and beef in cooking oil.
Add remaining ingredients and simmer for 30 minutes.
Spoon over hamburger buns. Have plenty of finger foods such as dill pickle, carrots, radishes, olives, tomato wedges.
Serve with milk or cocoa or bottled soft drinks.
Cookies or eclairs make the dessert.
Wrap the hot dog with the bacon, (you may need to put toothpicks in it to hold the bacon on) and place in a hot skillet or you can put it in the oven on 350\u00b0F.
Cook until bacon is crispy. Remove from skillet.
Open the bun and place, in the skillet, let it brown, and place hot dog on the bun.
Cook hot dog to your satisfaction.
Heat sauce 1 minute or until hot on stove top.
Put cheese on bottom of bun.
Place hot dog on cheese and pour sauce over hot dog.
Serves 1.