s boiling).
Rinse under cold water in a strainer.
hite paint gives a true porcelain look. If you are using
Keep 1 cup of the flour out to use this flour to roll out dough with.
Combine lard,flour,baking powder,salt.
In a cup with fork slightly beat egg, vinegar and cold water to make up 1 cup of ingredients
Add egg, water and vinegar to flour mixture form a ball.
Do not overwork dough.
Please, refrigerate dough for at least 1 hour or 24 hrs {this freezes very well} before using for the best result.
Bake at 400 Degrees in a preheated oven for 10 minutes then reduce oven temperature to 350 until pastry is golden brown!
lightly cooled melted butter into cold buttermilk, the butter will clump
Beat egg with water in a small bowl.
Melt butter in a large skillet over medium low heat. Add egg and let it lie flat until cooked. Remove from skillet and cut into shreds.
Add onion to skillet. (The recipe called for 1 tablespoon of vegetable oil to be added also, but I found that this made the dish too greasy.) Saute onion until tender.
Add rice, soy sauce, pepper, and chicken. (Make sure the rice is COLD before adding it to the skillet! It gets messy if it's not cold -- ) Stir fry together for about 5 minutes then stir in egg.
he refrigerator to get the best taste out of the chicken
Wash chicken well with cold water inside and out.
up of soy sauce and cold water in a large pot
arge pot.
Cover with cold water 2 inches above beans
ith a little whipped cream (recipe follows) or cinnamon on top
rozen berries, see note in recipe description above).
Continue to
nly 1/2 of the recipe, freeze the other half for
I have given out this recipe to some friends and family
n the oil and the cold water until the flour is
ugar in 2 gallons of cold water in a non-reactive
ntil pea size.
Add cold water and mix with fork
Cook pasta according to directions.
Rinse in cold water.
Combine pasta, artichoke hearts, olives, onions, and the cheeses, dressing, and rest of veggies, ham and salami; toss and mix well.
Taste to adjust seasoning, vinegar, or EVOO.
Cover and chill pasta salad for at least 2 hours or overnight is best.
mall bowl and cover with cold water. Let stand for 10
little. This is the best size for me, I like
arm.
Bread Pudding Sauce Recipe.
Mix everything together and