hile you preheat your grill.
Open the beer can an pour off
b>can of beer and pour out half. Set the half full can of beer
Put grill on indirect heat.
Open beer and pour off 1/4
eck/giblets.
Rinse the chicken, and then pat it dry
mall bowl. lightly rub the chicken all over with the oil
Heat grill. Place aluminum foil drip pan
or use in this recipe. Extra rub can be stored (or frozen
ull skin away from chicken breasts and thighs.
e body cavities of the chicken. Remove the package of
Prepare grill for indirect cooking over medium
our out half of the beer. (Okay, what was I
ooking.
On a charcoal grill, this means spreading the coals
eheat oven or grill to 350 degrees if using grill prepare for
ake 2 cuts in the chicken skin, on front and back
d lime quarters over the chicken. Mix garlic salt and allspice
he rub.
Open the beer can and pour off half of
Preheat an outdoor grill for medium-high heat, about
at from the chicken. Lightly rub the chicken all over with
hips in water while prepping grill and chicken.
RUB: Mix all
n lime juice. Soak chicken in the mixture for 10