iquid but this makes the marinade a bit watery).
Mix
Place chicken and onion in a slow cooker. Stir in pineapple, bulgogi marinade, and gochujang.
Cook on High for 3 hours.
Mix shredded carrots and broccoli into the slow cooker and continue cooking for 1 hour.
Stir in cilantro and cook 15 minutes more. Serve.
nto thin slices.
Place beef in resealable ziplock bag and
Cut beef into thin bite-sized slices.
Combine marinade ingredients in a bowl, add beef and marinade for 20 minutes.
Set wok over a high heat.
Add oil and wait until it's almost smoking, then reduce heat to moderate.
Add beef and ginger and stir-fry for 1-2 minutes and remove with slotted spoon.
Toss the mango slices in the hot oil then return the beef and ginger to wok along with the spring onions.
Stir over the heat about 1 minute.
Serve over rice.
FOR THE BEEF AND MARINADE:
Combine coriander, white pepper,
Trim excess fat from beef and slice very thinly across
lender. Puree into a smooth marinade. Add sesame seeds; blend briefly
Begin by making the bulgogi sauce if you don't
Wrap beef in plastic wrap and freeze
Prepare marinade.
Marinate thinly sliced beef in marinade for 2 hours.
Grill meat on barbeque grill or broil in oven until meat is cooked medium well done.
Freeze beef partially, until firm, about 1
Mix 1/4 cup soy sauce, green onions, 3 tablespoons sugar, oil, garlic, sesame oil, and 1 teaspoon sesame seeds together in a bowl. Add beef to the marinade. Let sit until flavors are well absorbed, at least 30 minutes.
Mix 6 tablespoons soy sauce, vinegar, 2 teaspoons sesame seeds, ginger root, paprika, cayenne pepper, and 1 pinch sugar together in a separate bowl to make the dipping sauce.
Heat a skillet over medium-high heat. Cook and stir beef until firm and lightly browned, 8 to 10 minutes. Serve with dipping sauce.
For the Marinade: In a small bowl, mix
ery thin strips.
Add beef and marinade to a large releasable
he marinade (lemon juice, black pepper, salt, oregano, basil, garlic. The recipe
ojo sauce as a marinade over the beef in a medium bowl
Cut the beef into thick slices.
Add
Thinly slice beef. Mix marinade and beef together. Set aside.
Mix
he fat from the beef and partially freeze beef for ease in
d pepper over beef.
Mix together all marinade ingredients in glass