Dust wooden cutting board with bread flour and, using your plastic
Add all of the ingredients to a bread machine according to the manufacturer's directions.
Bake the bread using the wheat, regular, or white setting.
out 50 minutes until the barley is very soft- like
omes out clean.
The recipe also says that the top
ome in handy in your bread making. This is called \"Proofing
Pre heat oven to 350.
Liquefy liver and garlic clove in a blender, when its smooth add eggs and peanut butter.
Blend till smooth.
In separate mixing bowl combine wheat germ, whole wheat flour, and cooked Barley.
Add processed liver mixture, olive oil and salt.
Mix well.
spread mixture in a greased 9x9 baking dish.
Bake for 20 minutes or till done.
When cool cut into pieces that accommodate your doggies size.
Store in refrigerator or freezer.
ogether all-purpose flour, whole wheat flour, salt, pumpkin seeds, sunflower
dd to mixture.
Grease bread pans: no crisco/margarine, olive oil
Preheat oven to 350F, or 325F for convection oven.
Combine flours, baking powder, baking soda, and salt in large bowl. Whisk together.
Cream together vegetable oil, sugar, eggs and bananas. Add wet mixture to dry ingredients, stir to combine.
Spray an 8X4\" loaf pan with non-stick spray. Pour batter into pan.
Bake for 45-55 minutes until a toothpick poked in the center comes out clean.
This recipe can also be made as 12 muffins - bake for about 20 minutes.
s nice and smooth and no longer sticks to the hands
Add ingredients to bread machine in the order given, or according to your machine instructions.
Set on whole wheat or basic cycle. On my very old Black and Decker machine I use the powdered milk/wheat setting.
This is a high rising whole wheat bread, and the large recipe usually squashes at the top of my machine. I can give small and medium versions if you send a private message.
r bags along with the bread recipe for gift giving.
To
arsley, 1/2 cup whole wheat flour or 1/2 cup
n 1 cup white whole wheat flour, 1 cup sugar and
BASIC BREAD:
Mix the flours, salt
ou can continue with the recipe, or refrigerate the bowl over
hole wheat flour, rolled oats, brown sugar, barley flour, oat bran, wheat bran
The day before making bread, place 3/4 cup spring
Add the ingredients in the order which is directed for your bread machine.
Select the light crust setting and start the machine.
Once the cycle ends, take the bread out of the pan and place it on a cake rack. Allow to cool 1 hour before slicing.
Bon Appetit.
put two ounces of barley into a small saucepan along