Preheat your oven according to brownie recipe directions and generously spray two
he directions for your favorite brownie recipe to make the batter.
Heat oven to 350\u00b0.
Melt chocolate and margarine in large microwavable bowl at High for 2 minutes.
Stir until chocolate is completely melted.
Stir sugar into chocolate.
Mix in eggs and vanilla; blend well.
Stir in flour and nuts.
Spread in greased 9 x 13-inch pan.
Bake 30 to 35 minutes or until toothpick comes out fudgy.
Cool in pan; cut into squares.
Divide brownie batter in half and pour into well-greased and floured pizza pans.
Bake.
Let ice cream soften.
Spread evenly on one brownie layer.
Place other layer on top.
Place back in freezer.
Cut and dribble chocolate syrup on pieces.
Make your favorite brownie recipe according to directions and bake in 9 x 13 pan.
When done, add marshmallows and return to oven for 3 minutes.
Meanwhile melt butter, chocolate chips and peanut better and pour over rice krispies.\tPour over brownies and refrigerate to cut.
.
Prepare and bake brownie mix according to package directions
umbo (6) muffin tin with bakers joy or non-stick cooking
as cheesecake portion of this recipe tends to puff up.
o 350F degrees.
Prepare brownie mix as directed on package
lace enough of the brownie squares to cover the bottom of
I would use my own brownie recipe but you can use a
argarine and 2 oz. chocolate squares until melted. Stir together.
For the brownie batter:
Melt the butter and chocolate squares in a
large bowl combine the brownie mix with oil, water and
repared & cooled Brownies into small squares.
Place half of the
aking pan.
Place the brownie mix, butter, eggs and peppermint
nch baking pan.
Combine brownie mix, oil, eggs, and water
Preheat oven to brownie mix package recommendations.
In
Lightly grease a 13 x 9 inch baking pan.
Melt chocolate and butter in a bowl in microwave on HIGH 2 minutes OR place glass bowl on top of saucepan filled with boiling water.
When chocolate and butter have melted remove from microwave or saucepan and stir in sugar until well blended; mix in eggs and vanilla.
Stir in flour, spread in pan.
Bake in preheated 350F oven for 30-35 minutes or until done. DO NOT OVERBAKE.
Glaze brownies by melting chocolate, butter and water together, mixing until smooth.
ENJOY -- these are great ...
edium sized mixing bowl, combine brownie mix, oil, water and eggs