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Jolean'S Baked Spam Loaf

Lay both Spam loaves side by side in glass 8 x 4 inch loaf pan.
Insert 5 cloves into each Spam loaf, spaced evenly (in star shape).
Mix remaining ingredients well, and spread this glaze on top of both Spam loaves (letting it drip down the sides).
Bake in a preheated 350 degree oven for 20-25 minutes (checking so it does not burn.).
Let cool for 5 minutes, slice and remove cloves before serving.

Baked Spam

Melt the brown sugar with the pineapple juice in the oven.
Add the pineapple chunks.
Cut up the spam in slices,cut the slices in half lengthwise.
Cook about 30 minutes or until hot.

Baked Spam

Preheat oven to 350.
Place Spam on oven proof dish, glass is best.
Poke 5 - 7 holes in top of Spam. I use the end of a wooden spoon.
Mix remaining ingredients together. Spoon about 2 teaspoons on top and place in oven.
Bake about 30 minutes, pouring sauce on top every 10 minutes or so, until all sauce is gone.
I slice it thin and serve with parsley potatoes and peas.

Baked Spam

Slice Spam halfway down.
Put onion slice in cut Spam.
Mix catsup, brown sugar and A.1. sauce.
Pour over Spam.
Bake at 350\u00b0 until onion is done.

Baked Spam

Place Spam in shallow baking dish; score top with knife and stud with cloves.
Bake at 375\u00b0 for 10 minutes, then spread with paste mixed of sugar, mustard, vinegar and water.
Bake 15 minutes longer, basting every 5 minutes with Spam juices.
Slice and serve. Makes 4 servings.

Baked Spam Loaf

Score top of Spam and sprinkle with Mrs. Dash seasoning.
Pour a small amount of the mixture over at first and use the rest as a basting mixture.

Baked Spam

Score a whole Spam loaf and dot with cloves.
Bake 35 minutes at 375\u00b0.
Baste with mixture of brown sugar, vinegar, prepared mustard and water.

Easiest Baked Spam!

Place Spam in a glass baking dish.
Spread yellow mustard over top and down sides until mostly coated.
Pour brown sugar on top and spread to make a layer over mustard.
Cover with foil and bake at 350 degrees for 30 minutes.

Teriyaki Spam Musubi

hile rice is cooking, cut spam into ten slices.
Combine

Spam And Eggs

hicken fryer.
Dice the Spam (about 1/2\" cubes).

Spam Wellington

quares). Place one piece of 'spam' on one square of puff

Sweet & Sour Spam

Spray wok or large pan with Pam-type spray.
Add cut up Spam and saute until browned, remove and set aside.
Cut up pineapple and set aside.
Spray again and saute veggies until mushrooms have released their liquid.
Mix rest of ingredients into the cold water, add to pan.
Stir until mixture has thickened, add pineapple and Spam, heat until warmed through.
Serve over rice.

Spaghetti And Spam

Cook spaghetti according to directions on box.
Slice spam lengthwise into 1/2\" x 1/2\" wide strips.
Add spam to spaghetti sauce in medium saucepan and bring to boil, turn heat down and simmer for about 10 minutes or until hot.
Spoon over individual servings of spaghetti.

Peppered Spam Appetizers

Slice Spam into 1/4 inch slices.
Put coarsely ground pepper in small bowl.
Coat sliced Spam heavily with pepper.
Grill on preheated grill until browned, turning once.
Cut into smaller squares and serve plain with toothpicks, or, if you prefer, with a little mustard sauce.

Quickie Pineapple Spam-Luncheon Meat

Pour
sauce
over
Spam;
simmer
for 15 to 20 minutes. (May be baked at 350\u00b0 for 20 to 30 minutes.)

Baked "Lite" Spam

Slice Spam into 8 slices and lay them out in a shallow baking dish.
Combine the next four ingredients and then pour the sauce over the top of the slices evenly. Sprinkle with ground cloves.
Bake in a 350 degree oven for 20 minutes and then serve.

Southern Style Baked Beans

Mix all beans and ham or Spam together.
Cook onion, garlic, sugars, salt, catsup, liquid smoke, Worcestershire sauce and margarine on medium heat for 10 minutes, then add to bean and ham mixture.
Bake for 45 minutes to 1 hour at 350\u00b0.

Spam Musubi

Open SPAM can and remove SPAM, set aside. Open both ends

Nickey'S Spam Musubi

g. Set aside.
Cut Spam into 8 slices. Each

Spam With Tomatoes And Green Beans

Cut Spam into bite size pieces.
Mix all ingredients and heat.

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