Baked Spam - cooking recipe

Ingredients

1 can Spam
1/4 c. cloves
1/3 c. light brown sugar
1 tsp. prepared mustard
1/2 tsp. vinegar
1 tsp. water

Preparation

Place Spam in shallow baking dish; score top with knife and stud with cloves.
Bake at 375\u00b0 for 10 minutes, then spread with paste mixed of sugar, mustard, vinegar and water.
Bake 15 minutes longer, basting every 5 minutes with Spam juices.
Slice and serve. Makes 4 servings.