We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Authentic Thai Green Curry

n 1/4 cup of Thai basil and remove from heat

Authentic Thai Red Curry With Chicken

but not smoking, add the Thai Red Curry Paste and stir

Authentic Thai Green Curry

nd stir.
Add the thai basil.
Simmer for a

Authentic Thai Green Curry

Bring a large pot of water to a boil and cook bamboo shoots for 5 minutes. Drain.
Heat oil in a large pot over medium heat and cook curry paste until fragrant, about 2 minutes. Add pork, increase heat and cook until starting to brown, 3 to 5 minutes. Add bamboo shoots, coconut milk, and red bell pepper. Reduce heat and bring to a simmer. Season with sugar and salt; simmer for 10 minutes. Stir in kaffir lime leaves. Cook for 1 more minute. Season with fish sauce. Stir in Thai basil and serve.

Thai Coconut Curry Chicken Soup (30 Minute Recipe)

ctual cooking part much less stressful!
Tips For Trying New Recipes

Easy Chicken Pad Thai (Without Tamarind)

Set aside.
Combine 'pad Thai sauce' ingredients together in a

Chiang Mai Thai Noodle Soup

val shapes, set aside.
COOKING INSTRUCTIONS:
In a big

Authentic Thai Sauce For Salmon Or Chicken

nd add the chillies and Thai spice.
Take the leaves

Thai Red Curry With Chicken

edium-high heat. Add the Thai red curry paste. Stir-fry

Creamy Thai Carrot Soup (Vegan)

*NOTE: Thai curry paste available at Asian

Thai Panang Curry (Gourmet Style )

In 350 degree oven roast green and red peppers for 8-10 minute Set aside.
Blanch in boiling water and salt first broccoli and carrot, then after a few minutes snap peas. Strain in cool water or ice water. Set aside.
Mix oils and saute onion and jalapenos Until tan. Add garlic and mushrooms until onions brown. Set aside.
Prepare sauce by adding all ingredients over medium heat and whisk together. After boil let simmer and stir occassionally.
Saute all your meat ingredients and set aside.
Mix all your preps into sauce, as well as ...

Spicy Thai Fish Cakes

erve with a Thai dipping sauce**There several recipes on the site

Authentic Thai Peanut Sauce

Put everything into a medium heavy-bottomed pot and bring to a very gentle boil over medium heat, whisking constantly.
Let the mixture simmer for 3-5 minutes over low heat, being careful not to let the mixture scorch on the bottom of the pot.
Remove from heat, mix in chopped peanuts if using, and serve immediately with satay, spring rolls or fried tofu.
The sauce can be stored in the refridgerator for weeks. It will thicken up, so feel free to mix in a little water when reheating to get the desired consistency.

North Thai Spaghetti Sauce

br>Just The Best Favourite Recipes From Canada's Top Food

Thai Style Scallops

br>Lightly coat pasta with cooking spray to avoid sticking.

Spicy Thai Noodles With Vegetables

side.
Heat 2 tablespoons cooking oil in a wok or

Easy And Spicy Thai Basil Chicken With Egg

Coat a skillet with cooking spray and place over medium

Shrimp Pad Thai For Two

nder cold water just before cooking, so that they return to

Stuffed Peppers With Thai Curry Rice And Mushrooms

/2 cups of the cooking water.
In a saucepan

Thai Drunken Master Noodles (Pad Kee Mow)

ok with several tablespoons of cooking oil. Seperate rice noodles and

+