egrees C). Prepare pizza crust according to recipe or package instructions. Place
Preheat oven to 450 degrees, if using pizza stone, preheat on bottom rack for 1 hour.
In a bowl, mix together the spinach, artichokes, garlic, onion, olives, parmesan and salt and pepper.
Spread pizza sauce on prepared pizza dough.
Evenly place the spinach mixture on the pizza and top with the sliced tomatoes.
Sprinkle the feta and mozzarella on top.
Bake for 15-20 minutes until done.
Grease lightly a 12-inch pizza pan.
Roll dough out
Heat up your oven as hot as it gets.
Prepare pizza crusts - you can use ready made or use your favourite dough recipe.
Spread tomato sauce evenly to the both pizzas. Add the grated cheese - yes, the cheese goes under the toppings.
Spread the mushrooms, artichokes and olives on the pizza.
Bake in the oven for about 10 minutes or longer, depending on how hot your oven is. Pizza is done when the crust is golden.
add swiss chard leaves and artichoke hearts, cook about 10-12
Preheat oven to 425\u00b0F.
Place pizza base on a baking tray or pizza tray. Spread tomato sauce over base then top with cheese. Arrange artichokes and onion relish over top. Bake for 10-12 mins, until base is crisp and cheese is golden brown. Use a pizza cutter to cut into wedges.
Preheat oven to 400 degrees.
Spray cookie sheet with cooking spray.
Roll out pizza dough on cookie sheet.
Spread with entire bottle of Basil Pesto.
Place shrimp evenly on pizza.
Add artichoke hearts and black olives.
Sprinkle with cheese.
Bake in oven for 15-18 mins.
omatoes into large chunks; cut artichoke quarters in half.
Spread
inute, add the artichoke hearts (chopped up into pizza siza bites) and
ighest setting).
Sprinkle a pizza pan or baking sheet generously
Heat oven to 450\u00b0.
On cookie sheet, place pizza crust.
In medium bowl, mix mayonnaise, parmesan, artichokes, and garlic, if using.
Spread artichoke mixture over crust, leaving a 1 inch border.
Top with 1 cup of the cheese, the chicken and onions.
Top with remaining 1/2 cup cheese.
Bake 8 to 10 minutes or until cheese is melted and pizza is thoroughly heated.
n Parmesan cheese.
Lay pizza crust on a piece of
Preheat oven to 425 degrees. Lightly grease 13-by-9-inch baking pan with cooking spray.
Unroll pizza dough and press evenly over bottom and about 1 inch up sides of prepared pan.
Brush dough lightly with olive oil. Sprinkle with garlic and basil.
Cover with drained tomatoes, artichoke hearts, and mushrooms.
Sprinkle with feta cheese and sliced bell pepper.
Bake pizza for about 20 minutes until crust is golden brown.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a pizza pan.
Roll out pizza dough on a floured surface to a 14 or 16 inch circle; place onto a pizza pan. Sprinkle dough with red pepper flakes, then top evenly with crab and artichokes. Drizzle with olive oil, then sprinkle with garlic, Parmesan cheese, and mozzarella cheese.
Bake in preheated oven until the cheese has melted and the crust is no longer doughy, about 20 minutes. Set oven to broil, and cook pizza for 5 minutes more until the cheese has begun to brown.
Preheat oven to 450\u00b0F Prebake fresh pizza crust, if using, for 3 to 4 minutes.
Remove from oven, and set aside to cool slightly.
Brush oil on crust. Top crust with sauce and artichokes. Sprinkle with soy mozzarella, goat cheese and sun-dried tomatoes.
Bake for 12 to 15 minutes. Remove from oven, and serve.
old in dry spinach and artichoke hearts.
-Fold the mixture
Preheat oven to 425 degrees.
In a frying pan, heat 2 tbsp of the oil.
Saute the scallions, mushrooms and garlic over moderate heat until all the juices have evaporated.
Salt and pepper lightly.
Let cool.
Brush the pizza dough with 1 tbsp oil.
Arrange the prosciutto, mushrooms and artichokes on top.
Sprinkle the Parmesan over, then drizzle the remaining oil over and season again lightly with salt and pepper.
Bake for 15-20 minutes.
Serve immediately!
p how to hand knead pizza dough online. You may have
Preheat oven to 425 degrees.
Quarter the artichokes and set aside.
Place pizza crust on large baking sheet.
Spread tomato sauce on crust.
Top with artichokes, olives, and garlic.
Sprinkle goat cheese over top.
Drizzle with olive oil and sprinkle with oregano, salt, and pepper.
Bake for 18 to 22 minutes.
ntainer until you make your pizza.
When you are ready