Roast chiles 3\" under broiler, rotating until
Leaving stems on, slit chiles lengthwise down one side and
Most recipes tell you to remove the
rocessor, process half of poblano chiles, Anaheim chiles, and onions until consistency of
emperature before using.
Cut chiles in half lengthwise; discard seeds
Place chiles on a comal or dry
Clean Anaheim chiles and dry thoroughly. Grill cleaned chiles on a griddle, turning them
-inch long. Anaheim chiles are frequently called green chiles in the market
00 degrees F. Coat the Anaheim chiles in 1 tablespoon of oil
Broil green chiles in the oven turning often
jalapeño, serrano and Anaheim chiles, if using, and cilantro and
Steam nopales and anaheim chiles about 5 minutes or until
note about the chiles: Hatch green chiles are best, and the
ith cheese sticks.
Dredge chiles with flour. Beat egg whites
kins blister.
place the chiles in a strong plastic bag
Roast Chiles.
Remove husks from fresh
Roast and peel chiles.
Cut off tops, de-
an; saute 5 minutes. Add chiles; cook 2 minutes. Add broth
weet potato mixture evenly into chiles and reshape them.
Place
aucepan, along with the diced chiles, corn, salt, pepper and milk