In a large skillet over medium heat, add meatless ground burger, water and spices.
Mix well and let simmer for 10-15 minutes until heated through and water is absorbed.
Use this mixture to replace the seasoned ground beef in any of your favorite Mexican recipes!
Another note* One can use 1 cup of TVP in place of the soy crumbles or Boca. You might need a bit more that 1 cup of water to keep mixture from getting too dry.
pices and slowly work it all into a thick dough.
grease casserole dish, preheat oven to 350f.
layer all ingredients in dish, sorta mix with a fork as much as possible, cover with foil.
bake for 45 min-1.5 hours depending on how thin you cut potatoes. mix gently halfway through and see how cooked potatoes are. if desired take foil off for last 10 min to brown on top.
serve with salad and a crisp white wine.
Cook 5 minutes, and add vegetarian links and seitan. Cook mixture
tuffing crumb mixture.
Toss all together to blend well.
large bowl, mix onion, vegetarian beef, rice, mushrooms, bread w
andwiches in batter to cover all surfaces. Deep fry sandwiches until
ecause unlike real sausage, the vegetarian sausage does not produce nearly
ot gravy onto toast, biscuits, vegetarian sausage, poultry stuffing, potatoes, or
Combine all ingredients, but buns in medium saucepan.
Bring mixture to a boil.
Reduce heat to low. Cover and let cook for 10-12 minutes, or until onion is tender.
Stir occasionally.
Serve on buns.
inutes until most - but not all - of the liquid has reduced
teaks if they don't all fit in the 9x13 pan
ver medium heat, stirring until all of the liquid the mushrooms
Put the water in a big pan. When it starts to boil add the onion, carrot, and zucchini. Lower heat to medium and cook for 10 minutes.
Now add the beans, diced potato, the green beans cut into small pieces, and the cabbage. Add the vegetarian sausage. Cook for 20-25 more minutes, until vegetables are tender.
Finally, add the fresh oregano or marjoram (or 1 tsp dried), olive oil, soy sauce and the paprika. Let it simmer for a few minutes. Salt and pepper to taste. Serve.
Makes 12 bowls of soup.
Place the vegetarian link or patties and 1 tablespoon oil in a large frying pan, fry the links until done.
Break the links into small pieces. Add the remaining oil and flour to a small pot. Mix the flour with the oil over medium low heat until a rue is formed. Slowly add the vegetable broth, mixing well. Add the salt, pepper, sage and cooked sausage pieces. Bring mixture to a boil.
oating chicken pieces.
coat all pieces of chicken in dijon
bout 20 minutes or until all liquid is absorbed.
Fluff
In a slow cooker, combine black bean soup, kidney beans, garbanzo beans, baked beans, tomatoes, corn, onions, bell peppers, jalepenos and mushrooms.
Add garlic, chili powder, and salt.
Cook for at least two hours on High.
Alternatively, cook vegetables in a small amount of oil in a large pot on medium heat for 10 minutes; add all other ingredients, bring to a simmer and cook 1-2 hours until flavours have combined and vegetables are soft.
o 350f.
meanwhile mix all other ingredients except eggs.
Cut Broccoli Rabe all the way down to end