Pound the chilis and garlic together in a mortar with a pestle. Add the bean and lightly crush. Add the tomatoes, sugar, roasted peanuts, dried shrimp, lime juice, lime wedges, and fish sauce to the mortar and gently mix together until the sugar has dissolved.
Add the papaya and mix together. Serve.
Recipe courtesy of Quick and Easy Thai Food by Jean-Pierre Gabriel. Get the book here: https://www.amazon.com/Quick-Easy-Thai-Jean-Pierre-Gabriel/dp/0714873225.
auce.
Recipe courtesy of Quick and Easy Thai Food by Jean
f desired. Let simmer for 15 minutes or until heated thoroughly
In medium or large pot (depending on amount you are making), saute first three ingredients in butter or oil over medium heat until slightly softened.
Add sliced hot dogs and cook until hot dogs are lightly browned, about five minutes.
At this point, transfer over to crock pot if using.
Add remaining ingredients, stir well.
Heat through until hot and bubbly.
Ladle into bowls and top with grated cheese, sour cream, chopped onion, and pickle relish.
Good with biscuits or cornbread. ENJOY!
Note: Recipe is easily doubled or ...
hoto visit http://the-best-recipes.blogspot.com/.
over and bake an additional 15 minutes or until bubbly. You
inutes.
During the last 15 minute place the remaining mozzarella
ave.
I have seen recipes with the veg-all cans
emp, cover and simmer for 15 minutes. Bring back to a
Preheat oven to 350\u00b0F Grease 11x7-inch baking dish.
Spread 1/2-cup the enchilada sauce onto bottom of prepared baking dish.
Combine chicken, 1/2-cup enchilada sauce, 1/2-cup cheese and chiles in medium bowl. Spoon chicken mixture evenly down center of each tortilla; roll up.
Place seam-side down in baking dish.
Top with remaining enchilada sauce and cheese.
Bake for 15 to 20 minutes or until heated through and cheese is melted.
Spread softened butter over the cut sides of the bread. Place on an ungreased baking sheet.
Combine the cheese, oregano and garlic salt; sprinkle over the bread.
Bake at 350 degrees for 12-15 minutes or until the cheese is melted. Slice and serve.
sprinkle with sugar. Bake crust 15 minutes or until golden; remove
nd microwave on high for 15 minutes. (Turn four times while
ith your hands for 10-15 minutes, adding more flour if
Heat oven to 350 degrees.
In large bowl, combine quick bread mix and butter; mix well. Shape dough into 1-inch balls. Place 2 inches apart on ungreased cookie sheets.
Flatten balls to 1/8-inch thickness with bottom of glass dipped in sugar.
Bake at 350 degrees for nine to 11 minutes or until golden brown. Watch carefully as these burn easily due to the amount of butter.
Cool 2 minutes; remove from cookie sheets and continue cooling on wire rack.
This is one of those recipes you can play around with
br>Cover; let it rise 15 to 20 minutes.
Divide
Bring water and salt to a boil in a small saucepan; cook onions in the boiling water until just tender, 5 to 10 minutes. Drain, reserving 1/2 cup water in saucepan, and return onions to pan. Add butter to onions.
Mix milk and quick-mixing flour together in a bowl; add to onion mixture. Cook and stir over medium-low heat until thickened, 10 to 15 minutes. Stir in more quick-mixing flour if mixture is too thin.
wine (http://familyfun.go.com/recipes/how-to-wrap-a-tamale
esired, to use in other recipes. It's delicious.
Put