Pecan Pie - cooking recipe

Ingredients

1/2 c. oleo
1/2 c. brown sugar
1/2 c. milk
1 c. pecans
3 eggs
1/2 tsp. salt
1 tsp. vanilla
1 c. white Karo

Preparation

Mix together and place in uncooked pie crust.
Bake for 10 minutes at 425\u00b0; then bake 25 minutes at 350\u00b0 or until done.