Shrimp Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 c. mayonnaise
    2 (4 1/2 oz.) cans drained tiny, small or broken shrimp
    1/2 c. diced celery
    3 Tbsp. minced onion
Preparation
    Mix all ingredients together; serve with crackers.

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