Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. Karo syrup
1 tsp. vanilla
1 tsp. butter
1 tsp. baking soda
1 c. salted peanuts

Preparation

Stir sugar and syrup well in casserole dish; microwave 4 minutes.
Take out; stir in peanuts; microwave 4 minutes.
Take out; add vanilla and butter and stir well.
Microwave 1 1/2 minutes.
Take out; add baking soda and stir well until light and foamy.
Pour into greased cookie sheet; let harden in cool place, then break apart.
Makes 1 pound.