Ingredients
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2 c. sugar
4 Tbsp. cocoa
1/2 c. milk
1/2 c. butter
3 c. quick oats
1/2 tsp. vanilla
Pinch of salt
Preparation
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Mix all ingredients in pot and bring to a rolling boil for 2 minutes. Add 3 cups quick oats, 1/2 tsp. vanilla, and pinch of salt. Beat and stir until all oats are mixed in and coated. Drop by spoonful onto waxed paper and cool.
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