Italian Dressing - cooking recipe

Ingredients

1/2 c. chopped onion
1 chopped clove garlic
1/4 c. sugar
1/2 c. red wine vinegar
1 c. olive oil
1 c. catsup
2 tsp. salt
1 tsp. dry mustard
1 tsp. paprika
1 tsp. oregano

Preparation

Combine all ingredients in jar with tight fitting lid; shake well.
Chill 3 hours.
Strain to remove onion and garlic. Rechill.
Makes 3 1/2 cups.