Ingredients
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1 lb. hot sausage, cooked, drained and crumbled
1 c. chopped onion
1/2 c. sharp cheese, grated
1/2 c. grated Parmesan cheese (from wedge)
1 1/2 tsp. oregano
1 tsp. garlic salt
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
3 cans flaky biscuits
Preparation
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Combine all ingredients, except biscuits.
Separate each biscuit into 3 pizza rounds.
Spread with mixture.
Put pizza on cookie sheet and store in plastic bags.
Bake frozen pizzas at 425\u00b0 for 10 minutes.
Great for a cocktail party.
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