Seven Layer Salad - cooking recipe

Ingredients

1 head lettuce, chopped (for bottom layer)
1/2 c. chopped celery (next layer)
1/2 c. chopped green pepper (next layer)
1 pkg. frozen green peas (10 oz.), cooked and drained (next layer)
1 c. mayonnaise, spread over top
2 Tbsp. sugar, sprinkled on top of mayonnaise
8 oz. Cheddar cheese, shredded (next layer)

Preparation

Seal and refrigerate overnight. Next day, mix. Can add cooked bacon (approximately 8 slices, chopped).