Good 'N Easy Yeast Rolls - cooking recipe

Ingredients

2/3 c. sugar plus 1 Tbsp.
1 scant c. shortening
1 c. hot water
2 pkg. yeast, dissolved in 1 c. warm water (not hot)
2 eggs
6 c. plain flour with 1 tsp. salt mixed in

Preparation

In a saucepan combine sugar.
Melt over medium heat the shortening and 1 cup hot water.
Set aside to cool.
Dissolve yeast in small bowl with 1 cup warm water (not hot).
Beat eggs in a large bowl.
Sift flour with salt mixed in.