Candle Salad - cooking recipe

Ingredients

lettuce
pineapple slices
banana
mayonnaise
cherries

Preparation

Put one lettuce leaf on each plate.
Lay a pineapple slice on top of each lettuce leaf.
Stand 1/2 a banana in the hole of each pineapple.
Top the banana with a bit of mayonnaise.
Put a cherry on top of the mayonnaise.