Angel Food Cake - cooking recipe

Ingredients
    1 cup sifted cake flour
    1 1/2 cups sugar
    1 1/2 cups egg white (about a dozen)
    1 1/2 tsp. cream of tartar
    3/4 tsp. salt
    1 tsp. vanilla
    1/2 tsp. almond flavoring
Preparation
    Sift of sugar with flour 4 times.
    Beat whites to a foam.
    Add cream of tartar and salt and beat till it holds up peaks.
    Add remaining sugar and flavoring.
    Fold in flour.

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