Angel Food Cake - cooking recipe
Ingredients
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1 cup sifted cake flour
1 1/2 cups sugar
1 1/2 cups egg white (about a dozen)
1 1/2 tsp. cream of tartar
3/4 tsp. salt
1 tsp. vanilla
1/2 tsp. almond flavoring
Preparation
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Sift of sugar with flour 4 times.
Beat whites to a foam.
Add cream of tartar and salt and beat till it holds up peaks.
Add remaining sugar and flavoring.
Fold in flour.
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