Pineapple Casserole - cooking recipe

Ingredients

1 c. sugar
6 Tbsp. flour
2 c. grated Cheddar cheese
1 1/2 c. crushed Ritz crackers
2 (15 1/2 oz.) cans pineapple chunks, drained
1 stick margarine, melted

Preparation

Mix sugar, flour and cheese.
Add pineapple; pour in greased 10 x 10-inch casserole.
Sprinkle crackers on top.
Pour melted butter over top.
Bake at 350\u00b0 for 30 minutes.