Macaroni And Cheese - cooking recipe

Ingredients

2 cups macaroni
1/4 cup margarine
1/4 cup flour
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon worchestershire sauce
2 cups milk
2 cups sharp sharp cheddar cheese

Preparation

Heat oven to 350 degrees.

Cook macaroni.

In a pan on stovetop melt margarine over low heat. Stir in flour, salt, pepper and worchestershire sauce. Cook over medium heat stirring constantly, until mixture is smooth and bubbly. Stir in milk. Heat to a boil. Add cheese, stirring frequently until cheese is melted.

Drain macaroni.

Put macaroni in an oven safe pan and pour cheese mixture over top. Stir until well mixed.

Bake in oven for 20-30 minutes