Kirghiz Baked Beef Recipe - cooking recipe

Ingredients
    2 lb Flank steak, Chopped 1/2\"
    1 Lg. Onion, Chopped
    1 Med. Green Pepper, Chopped
    2 tb Olive oil
    1 c Yogurt (Plain)
    2 Large Eggs
    2 Apples Diced
    1 c Chopped Dried Apricots
    1/2 c Raisins
    1/2 c Prunes dried, pitted
    2 tb Curry Powder
    1 ts Salt
    2 ts Pepper
Preparation
    Method
    Sautee onion & green pepper in olive oil in lg. heavy skillet until onion is transparent. Add chopped beef and brown lightly. Pour off drippings. Add eggs, apple, apricots, curry powder, salt and pepper to beef. Add yogurt & mix well. Place in a large, deep casserole & bake in a 350 degree F. for 45 minutes.

Leave a comment