Garlic Sauce - cooking recipe

Ingredients

1 cup Olive oil
1/3 cup Lemon juice
6 cloves Garlic
1 piece Egg white peeled
1 tablespoon Salt

Preparation

Add all the ingredients to a blender and blend until smooth, it should take 1 to 2 minutes. This recipe will make about 11/2 cups of sauce, refrigerate leftover sauce