Sharona'S Ez Pork Tenderlon Surprise! - cooking recipe

Ingredients
    1 whole Pork Tenderloin
    1 Onion quartered & separated
    1 Bell Pepper seeded, halved and then quartered
    Lemon Pepper
    Garlic Salt
    16 slices thick sliced bacon
    tooth picks (optional)
Preparation
    1.Slice Tenderloin into 1 1/2\" medalions,then butterfly.
    2.Sprinkle with Lemon Pepper
    3.Place a piece of Onion & 1 piece of Bell Pepper into the butterflied tenderloin
    4. Close Tenderloin & sprinkle with Garlic Salt.
    5.Wrap 1 piece of Bacon around Tenderloin, criss cross second piece around Tenderloin.
    6.Optional : secure with toothpick
    7.Place on Medium High grill for 5-7 minutes each side or until bacon looks crisp but not burnt
    8.Remove from grill and loosely wrap in foil and return to Medium indirect heat.
    9. Cook for 45min-1hour

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