Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c butter
1/2 c oil
1 3/4 c sugar
2 eggs
1 tsp vanilla
1/2 c sour milk or buttermilk
4 Tbs cocoa
1/2 tsp baking powder
1 tsp baking soda
1/2 tsp cinnamon
1/2 tsp ground cloves
2 1/2 c flour
2 c shredded zucchini
1/3 c chocolate chips

Preparation

Preheat oven to 350 degrees. Beat butter, oil and sugar. Add eggs and vanilla. Beat till light. In another bowl, combine flour, cocoa, baking powder, soda and spices. Alternately add 1/3 of this and 1/3 of sour milk to the butter/egg mixture, stirring till incorporated. Fold in zucchini. Pour into 9X13 cake pan. Sprinkle chocolate chips on top. Bake for 30 minutes